An invasive species is an introduced species that harms its new environment. Invasive species adversely affect and , causing Ecology, environmental, and/or Economy damage. Since the 20th century, invasive species have become serious economic, social, and environmental threats worldwide.
Invasion of long-established ecosystems by organisms is a natural phenomenon, but human-facilitated introductions have greatly increased the rate, scale, and geographic range of invasion. For millennia, Human have served as both accidental and deliberate dispersal agents, beginning with their earliest migrations, accelerating in the Age of Discovery, and accelerating again with the spread of international trade. Notable invasive plant species include the kudzu vine, giant hogweed ( Heracleum mantegazzianum), Japanese knotweed ( Reynoutria japonica), and yellow starthistle ( Centaurea solstitialis). Notable invasive Animal include ( Oryctolagus cuniculus), ( Felis catus), and carp (family Cyprinidae).
While invasive species can be studied within many subfields of biology, most research on invasive organisms has been in ecology and biogeography. Much of the work has been influenced by Charles Elton's 1958 book The Ecology of Invasion by Animals and Plants which creates a generalized picture of biological invasions. Studies remained sparse until the 1990s. This research, largely field observational studies, has disproportionately been concerned with terrestrial plants. The rapid growth of the field has driven a need to standardize the language used to describe invasive species and events. Despite this, little standard terminology exists. The field lacks any official designation but is commonly referred to as "invasion ecology" or more generally "invasion biology". This lack of standard terminology has arisen due to the interdisciplinary nature of the field, which borrows terms from disciplines such as agriculture, zoology, and pathology, as well as due to studies being performed in isolation.
In an attempt to avoid the ambiguous, subjective, and pejorative vocabulary that so often accompanies discussion of invasive species even in scientific papers, Colautti and MacIsaac proposed a new nomenclature system based on biogeography rather than on taxa. By discarding taxonomy, human health, and economic factors, this model focused only on ecological factors. The model evaluated individual populations rather than entire species. It classified each population based on its success in that environment. This model applied equally to indigenous and to introduced species, and did not automatically categorize successful introductions as harmful.
The USDA's National Invasive Species Information Center defines invasive species very narrowly. According to Executive Order 13112, Invasive species' means an alien species whose introduction does or is likely to cause economic or environmental harm or harm to human health."
In 1958, Charles S. Elton claimed that ecosystems with higher species diversity were less subject to invasive species because fewer niches remained unoccupied. Other ecologists later pointed to highly diverse, but heavily invaded ecosystems, arguing that ecosystems with high species diversity were more susceptible to invasion. This debate hinged on the spatial scale of invasion studies. Small-scale studies tended to show a negative relationship between Biodiversity and invasion, while large-scale studies tended to show the reverse, perhaps a side-effect of invasives' ability to capitalize on increased resource availability and weaker species interactions that are more common when larger samples are considered. However, this pattern does not seem to hold true for invasive vertebrates.
may be more prone to invasion because their species face few strong competitors and predators, and because their distance from colonizing species populations makes them more likely to have "open" niches. For example, native bird populations on Guam have been decimated by the invasive brown tree snake ( Boiga irregularis).
In New Zealand the first invasive species were the Dog and Polynesian rat brought by Polynesians settlers around 1300. These and other introductions devastated endemic New Zealand species. The colonization of Madagascar brought similar harm to its ecosystems. Logging has caused harm directly by destroying habitat, and has allowed non-native species such as Opuntia ( Opuntia) and Acacia dealbata ( Acacia dealbata) to invade. The water hyacinth ( Pontederia crassipes) forms dense mats on water surfaces, limiting light penetration and hence harming aquatic organisms, and creating substantial management costs. The Lantana camara ( Lantana camara) is now considered invasive in over 60 countries, and has invaded large geographies in several countries prompting aggressive federal efforts to control it.
Primary geomorphological effects of invasive plants are bioconstruction and bioprotection. For example, Pueraria montana ( Pueraria montana), a vine native to Asia, was widely introduced in the Southeastern US in the early 20th century to control soil erosion. The primary geomorphological effects of invasive animals are bioturbation, bioerosion, and bioconstruction. For example, invasions of the Chinese mitten crab ( Eriocheir sinensis) have resulted in higher bioturbation and bioerosion rates.
A native species can also become harmful and effectively invasive to its native environment after human alterations to its food web. This has been the case with the purple sea urchin ( Strongylocentrotus purpuratus), which has decimated kelp forests along the northern California coast due to overharvesting of its natural predator, the Sea otter ( Enhydra lutris).
An introduced species might become invasive if it can outcompete native species for resources. If these species evolved under great competition or predation, then the new environment may host fewer able competitors, allowing the invader to proliferate. used to their fullest capacity by native species can be modeled as zero-sum systems, in which any gain for the invader is a loss for the native. However, such unilateral competitive superiority (and extinction of native species with increased populations of the invader) is not the rule.
An invasive species might be able to use resources previously unavailable to native species, such as deep water accessed by a long taproot, or to live on previously uninhabited soil types. For example, barbed goatgrass ( Aegilops triuncialis) was introduced to California on , which have low water-retention, low nutrient levels, a high magnesium/calcium ratio, and possible heavy metal toxicity. Plant populations on these soils tend to show low density, but goatgrass can form dense stands on these soils and crowd out native species.
Invasive species may also alter their environment by releasing chemical compounds, modifying abiotic factors, or affecting the behavior of , all of which can impact other species. Some, like mother of thousands ( Kalanchoe daigremontana), produce allelopathy that inhibit competitors. Others like the toad plant ( Stapelia gigantea) facilitate the growth of seedlings of other species in arid environments by providing appropriate and preventing herbivores from eating seedlings.
Changes in are another form of facilitation. Bromus tectorum ( Bromus tectorum) , originally from Eurasia, is highly fire-adapted. It spreads rapidly after burning, and increases the frequency and intensity of fires by providing large amounts of dry detritus during the fire season in western North America. Where it is widespread, it has altered the local fire regimen so much that native plants cannot survive the frequent fires, allowing it to become dominant in its introduced range.
Ecological facilitation occurs where one species, including invasive species, physically modifies a habitat in ways advantageous to other species. For example, ( Dreissena polymorpha) increase habitat complexity on lake floors, providing crevices in which live. This increase in complexity, together with the nutrition provided by the waste products of mussel filter feeder, increases the density and diversity of Benthic zone invertebrate communities.
Introduced species may spread rapidly and unpredictably. When bottlenecks and cause a great decrease in the population size and may constrict genetic variation, individuals begin to show additive variance as opposed to epistatic variance. This conversion can lead to increased variance in the founding populations, which permits rapid evolution. Selection may then act on the capacity to disperse as well as on physiological tolerance to new stressors in the environment, such as changed temperature and different predators and prey.
Rapid adaptive evolution through intraspecific phenotypic plasticity, Exaptation, and post-introduction evolution lead to offspring that have higher fitness. Critically, plasticity permits changes to better suit the individual to its environment. Pre-adaptations and evolution after the introduction reinforce the success of the introduced species.
The enemy release hypothesis states that evolution leads to ecological balance in every ecosystem. No single species can occupy a majority of an ecosystem due to the presences of competitors, predators, and diseases. Introduced species moved to a novel habitat can become invasive, with rapid population growth, when these controls do not exist in the new ecosystem.
Vectors include plants or seeds imported for horticulture. The pet trade moves animals across borders, where they can escape and become invasive. Organisms may also stow away on transport vehicles. Incidental human assisted transfer is the main cause of introductionsother than in polar regions. Diseases may be vectored by invasive insects: the Diaphorina citri ( Diaphorina citri) carries the bacterial disease citrus greening. The arrival of invasive to a new site is a function of the site's invasibility.
Many invasive species, once they are dominant in the area, become essential to the ecosystem of that area, and their removal could be harmful. Economics plays a major role in exotic species introduction. High demand for the valuable Chinese mitten crab is one explanation for the possible intentional release of the species in foreign waters.
Many marine organisms can attach themselves to vessel hulls. Such organisms are easily transported from one body of water to another, and are a significant risk factor for a biological invasion event. Controlling for vessel hull fouling is voluntary and there are no regulations currently in place to manage hull fouling. However, the governments of California and New Zealand have announced more stringent control for vessel hull fouling within their respective jurisdictions.
Another vector of non-native aquatic species is ballast water taken up at sea and released in port by transoceanic vessels.
Climate change is causing an increase in ocean temperature. These changes to the environment in turn cause range shifts in organisms, creating new species interactions. For example, organisms in a ballast tank of a ship traveling from the temperate zone through tropical waters may experience temperature fluctuations as much as 20 °C. Heat challenges during transport may enhance the stress tolerance of species in their non-native range, by selecting for genotypes that will survive a second applied heat stress, such as increased ocean temperature in the founder population.
Invasive species may drive local native species to extinction via competitive exclusion, Ecological niche displacement, or hybridization with related native species. Therefore, besides their economic ramifications, alien invasions may result in extensive changes in the structure, composition and global distribution of the biota at sites of introduction, leading ultimately to the homogenization of the world's fauna and flora and the loss of biodiversity. It is difficult to unequivocally attribute extinctions to a species invasion, though for example there is strong evidence that the extinction of about 90 amphibian species was caused by the chytridiomycosis ( Batrachochytrium dendrobatidis) spread by international trade.
Multiple successive introductions of different non-native species can worsen the total effect, as with the introductions of the amethyst gem clam ( Gemma gemma) and the Carcinus maenas ( Carcinus maenas). The gem clam was introduced into California's Bodega Bay from the US East Coast a century ago. On its own, it did not displace native clams ( Nutricola spp.). However, in the mid-1990s, the introduction of the European green crab resulted in an increase of the amethyst gem at the expense of the native clams. In India, multiple invasive plants have invaded 66% of natural areas, reducing the densities of native forage plants, declining the habitat-use by wild Herbivore and threatening the long-term sustenance of dependent Carnivore, including tiger.
Invasive species can change the functions of ecosystems. For example, invasive plants can alter the fire regime (Bromus tectorum, Bromus tectorum), nutrient cycling (smooth cordgrass, Spartina alterniflora), and hydrology ( Tamarix) in native ecosystems. Invasive species that are closely related to rare native species have the potential to hybridize with the native species. Harmful effects of hybridization have led to a decline and even extinction of native species. For example, hybridization with introduced cordgrass threatens the existence of California cordgrass ( Spartina foliosa) in San Francisco Bay. Invasive species cause competition for native species, and because of this 400 of the 958 endangered species under the Endangered Species Act are at risk.
The unintentional introduction of forest pest species and plant pathogens can change forest ecology and damage the timber industry. Overall, in the U.S. are widely invaded by exotic pests, plants, and pathogens.
The Asian long-horned beetle ( Anoplophora glabripennis) was first introduced into the U.S. in 1996, and was expected to infect and damage millions of acres of hardwood trees. As of 2005 thirty million dollars had been spent in attempts to eradicate this pest and protect millions of trees in the affected regions. The woolly adelgid ( Adelges tsugae) has inflicted damage on old-growth spruce, fir and Tsuga forests and damages the Christmas tree industry. Chestnut blight ( Cryphonectria parasitica) and Dutch elm disease (Ascomycota) are plant pathogens with serious impacts.Schlarbaum, Scott E., Frederick Hebard, Pauline C. Spaine, and Joseph C. Kamalay. (1998) "Three American Tragedies: Chestnut Blight, Butternut Canker, and Dutch Elm Disease' . In: Britton, Kerry O., Ed. Exotic Pests of Eastern Forests Conference Proceedings; 1997 April 8–10; Nashville, TN. U.S. Forest Service and Tennessee Exotic Pest Plant Council., pp. 45–54.
Native species can be threatened with extinction through the process of genetic pollution. Genetic pollution is unintentional hybridization and introgression, which leads to homogenization or replacement of local genotypes as a result of either a numerical or fitness advantage of the introduced species. Genetic pollution occurs either through introduction or through habitat modification, where previously isolated species are brought into contact with the new genotypes. Invading species have been shown to adapt to their new environments in a remarkably short amount of time. The population size of invading species may remain small for a number of years and then experience an explosion in population, a phenomenon known as "the lag effect".
( Linepithema humile), which form Ant supercolony across continents, are ranked among the world's 100 worst invasive animal species.
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Hybrids resulting from invasive species interbreeding with native species can incorporate their genotypes into the gene pool over time through introgression. Similarly, in some instances a small invading population can threaten much larger native populations. For example, cordgrass ( Spartina alterniflora) was introduced in the San Francisco Bay and hybridized with native California cordgrass (Spartina foliosa). The higher pollen count and male fitness of the invading species resulted in introgression that threatened the native populations due to lower pollen counts and lower viability of the native species. Reduction in fitness is not always apparent from morphological observations alone. Some degree of gene flow is normal, and preserves constellations of and genotypes.
Invasive species and accompanying control efforts can have long term public health implications. For instance, applied to treat a particular pest species could pollute soil and surface water. Encroachment of humans into previously remote ecosystems has exposed exotic diseases such as HIV to the wider population. Introduced Bird (e.g. pigeons), Rodent, and Insect (e.g. mosquito, flea, louse and tsetse fly pests) can serve as vectors and reservoirs of human afflictions. Throughout recorded history, epidemics of human diseases, such as malaria, yellow fever, typhus, and bubonic plague, spread via these vectors. A recent example of an introduced disease is the spread of the West Nile virus, which killed humans, birds, mammals, and reptiles. The introduced Chinese mitten crabs ( Eriocheir sinensis) are carriers of Asian lung fluke. Waterborne disease agents, such as cholera bacteria ( Vibrio cholerae), and causative agents of harmful algal blooms are often transported via ballast water.
Invasive species contribute to ecological degradation, altering ecosystem functionality and reducing the services ecosystems provide. This necessitates additional expenditures to control the spread of biological invasions, mitigate further impacts, and restore affected ecosystems. For example, the damage caused by 79 invasive species between 1906 and 1991 in the United States has been estimated at US$120 billion. Similarly, in China, invasive species have been reported to reduce the country's gross domestic product (GDP) by 1.36% per year.
The management of biological invasions can be costly. In Australia, for instance, the expense to monitor, control, manage, and research invasive weed species is approximately AU$116.4 million per year, with costs directed solely to central and local governments.
While in some cases, invasive species may offer economic benefits, such as the potential for commercial forestry from invasive trees, these benefits are generally overshadowed by the substantial costs associated with biological invasions. In most cases, the economic returns from invasive species are far less than the costs they impose.
from invasive species can be separated into direct costs through production loss in agriculture and forestry, and management costs. Estimated damage and control costs of invasive species in the U.S. amount to more than $138 billion annually. Economic losses can occur through loss of and tourism revenues. When economic costs of invasions are calculated as production loss and management costs, they are low because they do not consider environmental damage; if monetary values were assigned to the extinction of species, loss in biodiversity, and loss of ecosystem services, costs from impacts of invasive species would drastically increase. It is often argued that the key to invasive species management is early detection and rapid response. However, early response only helps when the invasive species is not frequently reintroduced into the managed area, and the cost of response is affordable.
reduce yield in agriculture. Many weeds are accidental introductions that accompany imports of commercial seeds and plants. Introduced weeds in pastures compete with native forage plants, threaten young cattle (e.g., leafy spurge, Euphorbia virgata) or are unpalatable because of thorns and spines (e.g., yellow starthistle, Centaurea solstitialis). Forage loss from invasive weeds on pastures amounts to nearly US$1 billion in the U.S. A decline in pollinator services and loss of fruit production has been caused by Western honeybee ( Apis mellifera) infected by the invasive varroa mite ( Varroa destructor). Introduced rats ( Rattus rattus and R. norvegicus) have become serious pests on farms, destroying stored grains. The introduction of Agromyzidae (Agromyzidae), including the American serpentine leaf miner ( Liriomyza trifolii), to California has caused losses in California's floriculture industry, as the larvae of these invasive species feed on ornamental plants.
Invasive plant pathogens and insect vectors for plant diseases can suppress agricultural yields and harm nursery stock. Citrus greening is a bacterial disease vectored by the invasive Asian citrus psyllid ( Diaphorina citri). As a result, citrus is under quarantine and highly regulated in areas where the psyllid has been found.
Invasive species can impact outdoor recreation, such as fishing, hunting, hiking, wildlife viewing, and water-based activities. They can damage environmental services including water quality, plant and animal diversity, and species abundance, though the extent of this is under-researched. Eurasian watermilfoil ( Myriophyllum spicatum) in parts of the US, fills lakes with plants, complicating fishing and boating. The loud call of the introduced common coqui ( Eleutherodactylus coqui) depresses real estate values in affected neighborhoods of Hawaii. The large webs of the orb-weaving spider ( Zygiella x-notata), invasive in California, disrupts garden work.
is one of the most invaded countries in Europe, with an estimate of more than 3,000 alien species. The impacts of invasive alien species on the economy has been wide-ranging, from management costs, to loss of crops, to infrastructure damage. The overall economic cost of invasions to Italy between 1990 and 2020 was estimated at US$819.76 million (EUR€704.78 million). However, only 15 recorded species have more reliably estimated costs, hence the actual cost may be much larger than the aforementioned sum.
has an estimated minimum of 2,750 introduced and invasive alien species. Renault et al. (2021) obtained 1,583 cost records for 98 invasive alien species and found that they caused a conservative total cost between US$1.2 billion and 11.5 billion over the period 1993–2018. This study extrapolated costs for species invading France, but for which costs were reported only in other countries but not in France, which yielded an additional cost ranging from US$151 million to $3.03 billion. Damage costs were nearly eight times higher than management expenditure. Insects, and in particular the Aedes albopictus ( Aedes albopictus) and the Aedes aegypti ( A. aegypti), created the highest economic costs, followed by non-graminoid terrestrial flowering and aquatic plants ( Ambrosia artemisiifolia, Ludwigia sp. and Lagarosiphon major). Over 90% of alien species currently recorded in France had no costs reported in the literature, resulting in high biases in taxonomic, regional and activity sector coverages. However, the lack of reports does not mean there are no negative consequences or costs.
Some invasive species can provide a suitable habitat or food source for other organisms. In areas where a native has become extinct or reached a point that it cannot be restored, non-native species can fill their role. For instance, in the US, the endangered southwestern willow flycatcher ( Empidonax traillii) mainly nests in the non-native Tamarix.
The introduced mesquite ( Neltuma juliflora) is an aggressive invasive species in India, but is the preferred nesting site of native waterbirds in small cities like Udaipur in Rajasthan. Similarly, Ridgway's rail ( Rallus obsoletus) has adapted to the invasive hybrid of Spartina alterniflora and Spartina foliosa, which offers better cover and nesting habitat. In Australia, saltwater crocodiles ( Crocodylus porosus), which had become endangered, have recovered by feeding on introduced ( Sus domesticus).
Non-native species can act as catalysts for restoration, increasing the heterogeneity and biodiversity in an ecosystem. This can create microclimates in sparse and eroded ecosystems, promoting the growth and reestablishment of native species. For example, in Kenya, guava trees in farmland are attractive to many fruit-eating birds, which drop seeds from rainforest trees as much as away beneath the guavas, encouraging forest regeneration.Thompson, Ken. Where Do Camels Belong? (p. 154). Greystone Books. Kindle Edition.
Non-native species can provide ecosystem services, functioning as biocontrol agents to limit the effects of invasive agricultural pests. Asian oysters, for example, filter water pollutants better than native oysters in Chesapeake Bay.Pelton, Tom (May 26, 2006) The Baltimore Sun. Some species have invaded an area so long ago that they are considered to have naturalised there. For example, the sweat bee ( Lasioglossum leucozonium), shown by population genetic analysis to be an invasive species in North America, has become an important pollinator of Rubus ( Rubus spp.) as well as Cucurbitaceae, apple trees, and blueberry ( Cyanococcus) bushes. In the US, the endangered Taylor's checkerspot butterfly ( Euphydryas editha taylori) has come to rely on invasive ribwort plantain ( Plantago lanceolata) as the food plant for its caterpillars.Thomas, Chris D.. Inheritors of the Earth (p. 148). PublicAffairs. Kindle Edition.
Some invasions offer potential commercial benefits. For instance, silver carp ( Hypophthalmichthys molitrix) and common carp ( Cyprinus carpio) can be harvested for human food and exported to markets already familiar with the product, or processed into or mink feed. Water hyacinth ( Pontederia crassipes) can be turned into fuel by methane digesters,. Cited in Duke, J. (1983) Handbook of Energy Crops . Purdue University, Center for New Crops & Plants Products and other invasive plants can be harvested and utilized as a source of bioenergy.
Invasive vertebrate eradication on islands aligns with United Nations Sustainable Development Goal 15 and associated targets.
were carried to South Georgia, an island in the southern Atlantic Ocean with no permanent inhabitants, in the 18th century by sealing and whaling ships. They soon wrought havoc on the island's bird population, eating eggs and attacking chicks. In 2018, the South Georgia Island was declared free of invasive rodents after a multi-year extermination effort. Bird populations have rebounded, including the South Georgia pipit ( Anthus antarcticus) and South Georgia pintail ( Anas georgica georgica), both endemic to the island.
Proponents of eating invasive organisms argue that humans have the ability to eat away any species that it has an appetite for, pointing to the many animals which humans have been able to hunt to extinction—such as the Caribbean monk seal ( Neomonachus tropicalis), and the passenger pigeon ( Ectopistes migratorius). They further point to the success that Jamaica has had in significantly decreasing the population of lionfish by encouraging the consumption of the fish. Skeptics point out that once a foreign species has entrenched itself in a new place—such as the Indo-Pacific lionfish that has now virtually taken over the waters of the Western Atlantic Ocean, Caribbean and Gulf of Mexico—eradication is almost impossible. Critics argue that encouraging consumption might have the unintended effect of spreading harmful species even more widely.
+Colautti and MacIsaac nomenclature 0 Propagules residing in a donor region I Traveling II Introduced III Localized and numerically rare IVa Widespread but rare IVb Localized but dominant V Widespread and dominant
Causes
Ecosystem-based mechanisms
Species-based mechanisms
Vectors
Within the aquatic environment
Effects of wildfire and firefighting
Adverse effects
Ecological
Alternative link and additional publication citation information: Tree Search, US Forest Service, USDA. http://www.treesearch.fs.fed.us/pubs/745 Garlic mustard ( Alliaria petiolata) is one of the most problematic invasive plant species in eastern North American forests, where it is highly invasive of the understory, reducing the growth rate of tree seedlings and threatening to modify the forest's tree composition.
Environmental
Human health
Economic
United States
Europe
Favorable effects
Control, eradication, and study
Translated as The public is motivated by invasive species that impact their local area.
The control of alien species populations is important in the conservation of biodiversity in natural ecosystem. One of the most promising methods for controlling alien species is genetic.
Cargo inspection and quarantine
Slowing spread
Reestablishing species
Taxon substitution
By using them as food
Pesticides and herbicides
Gene drive
Predicting invasive plants
Predicting invasive animals
Returning invasive species to origin country
See also
Attribution
Citations
Further reading
External links
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